
Founded 2006

GFIC
Geiger Food Ingredients
Recruitment & Consult.Ing
Munich | Gruenwald | Germany
+49-171-644 80 94
Skype alfredgeiger
Viber | WhatsApp | IMO | Zoom | WeChat | BOTIM
alfred.geiger@geiger-foodingredients.com
Our Candidate Commitment
We believe executive recruitment should be built on personal trust, not automated databases:
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Let’s Talk First: Call or email me anytime to discuss an open role before submitting your documents.
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Kept in the Loop: You will always know where you stand in the recruitment process.
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Your Data, Your Control: Your application materials will remain strictly confidential and will never be forwarded to any employer without your express consent.
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Trusted Advisory: I am available to provide strategic advice whenever you are reviewing a new contract or career offer.
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Open Applications welcome: If the right position isn't listed today, submit an unsolicited application so we can connect for future executive opportunities.
GFIC recruits for a global Food Ingredients Group the
Product Development and Application Manager Beverage & Tea m/f/d
Languages: German, English, other foreign languages desirable
Location: Southern Germany
office and home office based
Tasks
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In-depth experience in ready-to-use beverages (RTD)
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Development of RTD and know how these are basically structured
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Know-how in the field of beverage filling, specifically the ability to accompany initial production trials at the customer side and the know how / where to intervene in the event of problems
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Good sensory properties, possibly also with flavor know-how
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Market know-how
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Responsibility and coordination of exciting, innovative development projects for the beverage and food industry
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Patent and literature research and participation in patenting own developments
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Creation and maintenance of materials and development recipes in the SAP system
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Strategic further development of the application area
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Close cooperation with other development and interface departments, especially business development and sales
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Creation of trend-oriented concepts and sample recipes to support sales and marketing in customer service
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Implementation of QM tasks such as audit preparation, work instructions, specifications and, if necessary, participation in audits
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Strategic further development of the application area "Solid and liquid food"
Empathetic leader
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leading a small team
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Employee motivation and a structured way of working
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Type of “doer” who wants to make a difference and moves forward
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Customer oriented, able to make discussion with clients
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Open mind: you are open to new ideas and enjoy implementing customer requests and new product requirements
Intelligent developer with the ability to think outside the box (generalist food education)
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Creative and intelligent approach to the development of product solutions within our product portfolio (e.g., setting of the rheological properties with our powders, etc.)
Your profile
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Study
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(bachelor/ master) in food or beverage technology or state-certified technician specializing in brewing and beverage technology or a comparable qualification
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Several years of research and development experience in the beverage, food and tea sector on the bases of Botanicals
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Management experience is an advantage
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Affinity to technological issues and good sensory skills
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Good knowledge of MS Office applications as well SAP
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Willingness of travelling of around 20%
We will only contact shortlisted contacts

